🎉 Up to 70% Off Selected ItemsShop Sale
1 / 3
BOB'S RED MILL Gluten Free Whole Grain Teff (680g)
Whole grain teff is a small, protein-containing grain that has been a staple of Ethiopian cuisine for thousands of years. Teff is traditionally used to make injera, a popular flatbread in Ethiopia. It has a mild, nutty flavor and is ideal for porridges and stews.
Store in cool dry place
*Photo for reference only.
$28.00
Original: $80.00
-65%BOB'S RED MILL Gluten Free Whole Grain Teff (680g)—
$80.00
$28.00Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Whole grain teff is a small, protein-containing grain that has been a staple of Ethiopian cuisine for thousands of years. Teff is traditionally used to make injera, a popular flatbread in Ethiopia. It has a mild, nutty flavor and is ideal for porridges and stews.
Store in cool dry place
*Photo for reference only.
