Follows the nose, medium roast coffee with light caramel sweetness and a touch of milk chocolate.

Black currant with some cherry and red berry notes, touch of nuttiness at the back of the palate and a very pleasant lightly sour nish with hints of malic and citric acid.

*Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

*根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。