Expertly crafted with over years’ experience at a family-owned business, it is made from the organic whole, yellow mustard seed grown on its farms in the cool high plains of Saskatchewan, Canada, milled and mixed with organic raw apple cider vinegar, organic turmeric, organic paprika, organic garlic, and a bit of the brand’s finest Portuguese sea salt. It is meld, mellow and naturally sweet, ideal to be used in salad dressings, barbecue sauces, marinades and so on!

Keep refrigerated after opening

*Photo for reference only.