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GEORGES BRUCK Block of Duck Foie Gras [Le Gourmet] (80g)

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GEORGES BRUCK Block of Duck Foie Gras [Le Gourmet] (80g)

  • Produced in Strasbourg, France
  • Working with traditional recipes
  • A permanent control of raw material
  • Serving on bread/ paired with white wine
  • Ready to eat

 

Keep refrigerated

*Photo for reference only.

$93.80

Original: $268.00

-65%
GEORGES BRUCK Block of Duck Foie Gras [Le Gourmet] (80g)—

$268.00

$93.80

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Description

  • Produced in Strasbourg, France
  • Working with traditional recipes
  • A permanent control of raw material
  • Serving on bread/ paired with white wine
  • Ready to eat

 

Keep refrigerated

*Photo for reference only.