HOLEEFISHBALL Coriander Fish Meat Siu Mai is a delightful culinary creation that combines the aromatic freshness of coriander with the rich, savory taste of fish meat. This exquisite siu mai is crafted with care, featuring a harmonious blend of fish meat, coriander, and a selection of quality ingredients like pork, potato starch, and tapioca starch. The result is a succulent and flavorful dim sum that is both satisfying and unique.

Made in Hong Kong, HOLEEFISHBALL prides itself on delivering authentic flavors with a modern twist. The siu mai offers a tender texture and a burst of flavor in every bite, making it a perfect choice for dim sum lovers seeking something special. Whether steamed or fried, this siu mai promises a delightful dining experience that stands out from the rest.

Keep frozen

*Photo for reference only.