JUST Plant-Based Folded Egg is a revolutionary egg alternative that brings convenience and sustainability to your breakfast table. Crafted with mung bean protein, this folded egg offers a delightful texture and taste, perfect for those seeking a plant-based option. With 7g of protein per serving, it provides a nutritious start to your day without cholesterol or artificial flavors.

Experience the versatility of JUST Egg Folded, whether toasted, microwaved, or skillet-cooked. Its rich flavor and satisfying texture make it a standout choice for breakfast sandwiches or as a topping for stir-fries. Produced in Canada, JUST Egg Folded embodies the brand's commitment to quality and environmental responsibility, offering a delicious and eco-friendly alternative to traditional eggs.

Keep frozen

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