In the 1900s, a pastry chef created an exquisite almond loaf that made many hearts melt. Subsequently, he decided to create fine waffles and they were so tasty that people would travel for miles to Dunkirk, a city in Northern France, where he handcrafted the delicacy! Today, LA DUNKERQUOISE is a specialist in fine and filled waffles. Made with same old recipe and oven, these caramel waffles are perfect to accompany all your desserts, from simple plain yogurt to the creamy chocolate mousse!

Store in cool dry place

*Photo for reference only.