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MANZAIRAKU Kaga Umeshu (1.8L)

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MANZAIRAKU Kaga Umeshu (1.8L)

  • Made from Benisashi plum cultivated in Hokuriku area and aged for two years
  • Mellow aroma and flavour with well-balanced sweetness and acidity
  • Best served on-the-rock
  • In a 1:4 ratio, add vanilla ice cream to the umeshu for a yummy boozy dessert


    • *Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

    *根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

    Store in cool dry place

    *Photo for reference only.

    $330.00
    MANZAIRAKU Kaga Umeshu (1.8L)—
    $330.00

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    Description

  • Made from Benisashi plum cultivated in Hokuriku area and aged for two years
  • Mellow aroma and flavour with well-balanced sweetness and acidity
  • Best served on-the-rock
  • In a 1:4 ratio, add vanilla ice cream to the umeshu for a yummy boozy dessert


    • *Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

    *根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

    Store in cool dry place

    *Photo for reference only.